Monday, February 14, 2011

Food Lab

Sunday Brunchday beckoned us to a cute little place in Silverlake called Food Lab.  A German American Breakfast/Lunch eatery offering up Nutella & Mascarpone Sugar Brioche (top photo) and Organic egg dishes such as Fingerling potato, caramelized onion, gruyere, and thick cut bacon omelettes (bottom photo).  Both were quite delicious... It doesn't get too crowded for a Sunday so I'd totally recommend it!

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